Apetizers
- STUFFED MUSHROOMSStuffed mushrooms with Naxian graviera cheese, goat cheese and herbs from our garden.
- NAXIAN FAVANaxian Fava beans with capers and caramelized onions.
- CHEESE PIESSmall cheese pies with crispy traditional sheet, Naxian graviera, honey and sesame.
- CHEESE BALLSZucchini balls with feta cheese, dill, mint with fresh yogurt dip.
- PATATOLOUKOUMADESPatatoloukoumades stuffed with feta cheese.
- SAGANAKISaganaki with Naxian graviera cheese with tomatini marmalade.
- TZATZIKIHomemade tzatziki.
- EGGPLANT SALADHomemade eggplant salad.
- CHICKEN BITESChicken bites marinated with tarragon and creamy sauce with bacon.
- OCTAPUSOctapus with vinegar and pickles and parsley.
- SHRIMPS SAGANAKIShrimps saganaki in rich tomatini sauce with feta cheese and ouzo.
- STEAMED MUSSELSSteamed mussels with light white wine sauce with sherry, fresh lemon juice and mustard.
- FETA IN STONEWAREFeta cheese in stoneware with tomato, pepper and spicy sauce.
- FRIED POTATOESFresh fried potatoes from Naxos.
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