Restaurant
BY THE SEA
Our story...
The family restaurant, which is dated from 1974 on Naxos Island, was started from Nikos and Maria Margariti, who then decided to give a very new breath to Plaka beach, by producing tastes and smells based on the tradition. The continuity is coming from their son Michalis, who is continuing the route of the restaurant with the same philosophy.
Our Menu
We welcome you with joy in our traditional restaurant, which menu was made with love and respect at Naxian gastronomic tradition, combined with the most sterling products, most of them are from our production and are cooking with extra virgin olive oil.